I've noticed this at just about every supermarket I've ever been in. While perusing the juice aisle for some Cran-Grape or maybe a nice Pink Grapefruit juice, my eyes wander up to the top shelf where I see....Clam Juice.
Huh?
I understand that this is an ingredient necessary for Clam Chowder. But could we Please just keep it in the soup aisle? Or on top of the seafood cabinet? When it's in with the rest of the juice, it's impossible for me to stop thinking about pouring myself a big glass of...Clam Juice.
With Ice.
Friday, August 11, 2006
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment